Peach Salsa
If summer was a side dish it would be this peach salsa. It’s loaded with all the summer produce and is so flavorful. We served this at taco night and it was a crowd pleaser.
I love eating this salsa with Siete Foods grain free tortilla chips, but it’s also amazing when served over fish or alongside a burrito bowl.
The variety of plant fibers in this recipe help to feed those beneficial bacteria residing in your gut. Looking for more information on what you should be eating throughout the day and why? Check out this podcast episode!
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INGREDIENTS
3 peaches, diced
2 hothouse tomatoes, diced
1 bell pepper, diced
1/2 cup of diced red onion
1/3 cup of cilantro, minced
The juice of 2 limes
1 tsp salt
INSTRUCTIONS
Begin by dicing all of your produce well (I used a veggie chopper for this step).
Combine the produce in a large bowl, top with lime juice + salt.
Mix well and enjoy!
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Recipe by
Rachel Mistry, MS, RDN
Rachel is a registered dietitian with years of clinical experience and Lead Practitioner of The Funk’tional Nutritionist. As an IFM Certified Practitioner and a graduate of Erin’s Funk’tional Nutrition Academy, Rachel is well aligned with our philosophy. If you get the opportunity to work with Rachel, you will see why we are honored to have her on the team!
