If summer was a side dish it would be this peach salsa. It’s loaded with all the summer produce and is so flavorful. We served this at taco night and it was a crowd pleaser.

I love eating this salsa with Siete Foods grain free tortilla chips, but it’s also amazing when served over fish or alongside a burrito bowl.

This bean salsa is packed with plant-based protein and fiber. You can eat it straight out of the bowl, but it’s even better when served alongside some Siete Foods tortilla chips.

If you struggle to tolerate canned beans, you may want to check out Eden Foods. This brand soaks their beans overnight and pressure cooks them to make them easier on digestion!

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Game day isn’t complete without finger foods and these artichoke hearts are so flavorful and crispy. I served them with marinara for dipping, but a garlic aioli would also be amazing!

This recipe is gluten free, plant-based, high-fiber and is ready in less than twenty minutes! The artichoke hearts are also great for your digestion as they help to stimulate bile flow.

If you don’t have an air fryer you can use your oven on the convection setting and cook the artichoke hearts on a wire rack over a sheet pan.

If you liked this recipe, you’ll love the Funk’tional Nutrition Collective, our annual subscription, education portal & holistic health community to completely revitalize your health.